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Bizerba S110 Sinterer #2911
Replace start button.
Test driven none
Technical specifications & features
Motor: Equipped with a quiet-running motor of about 0.25 kW (0.34 hp).
Weight: The machine weighs around 27 kg, making it stable on the workbench.
Dimensions: Approximately 24 cm x 45 cm x 43 cm.
Construction: Chassis in stainless steel or cast aluminum designed for high hygiene and easy cleaning.
Function: It works by meat being fed from above and passing through rotating knife rollers. The rollers make fine cuts in the muscle fibers of the meat, which makes it more tender, reduces cooking time and improves marinade uptake
Scale Bizerba SC 800 #2714
Test run works fine
Cutting machine BIZERBA SG8D #2806
New indicator lamp (on/off)
Works fine but the cutting automation and the press part for the slide are missing.
Clamping size: 370 mm, which makes it capable of handling very large pieces of meat, ham, or cheese.
Outer dimensions: Approximately 70 × 61 × 86 cm (H × W × D).
Commissioning: Semi-automatic / Automatic feeding (the machine can feed and cut the raw material mechanically without manual hand effort).
Material: Chassis in heavily anodized aluminum and stainless steel for maximum hygiene and corrosion resistance
Cutting machine Bizerba SE 12 D #2802
New (beg) locking handle for the carriage,
Adjusted blade guard
Kling diameter: 330 chrome-plated hard alloy.
Clutch speed: 266 RPM (rpm).
Sheet thickness: Steplessly adjustable from 0 to 24 mm.
Max product size (Round): Up to 203 mm in diameter.
Max product size (Rectangular): 295 x 163 mm.
Operating modes: Fully automatic (motor-driven carriage) or manual feeding.
Brochure can be downloaded here (PDF):