New bearing for the fan.

New water inlet and replacement of solenoid valve.

Very dents and damage on the plates, but works very well!

Max oven temperature: 300°C

Max forklift mast height (Platform): 1815 mm

Max fork carriage height (Stroke): 1640 mm

Max diagonal dimensions on rail cart: 935 mm

Max sheet metal size: Up to 457 x 762 mm

Maximum load rear chamber: Standard 150 kg

You can find the brochure here (PDF):

https://www.sveba-dahlen.se/sites/default/files/2022-10/stickugn-c-serien-broschyr-sveba-dahlen_0.pdf

If you have more questions, don't hesitate to contact us

Complete renovation Replace a beam 100x40 Repacked piston plus painted up Built new bracket hydraulic pump Manufactured protection for pump Fitted adjustable feet Container dimensions: 85x109cm, height 92cm Total dimensions: 145x175cm, height 220cm

Test run OK

Purged electrical cabinet

Replace main switch

Replace buttons on remote control

New bearings+packaging box in drive axle

New laws+pack box in motor

Test run

Other information:

Construction: Equipped with a large hopper on top for continuous feeding and a side-mounted control cabinet.

Bearing diameter (Outlet):140 mm

Newly painted hydraulic tank and engine Tub width: 100cm Tub depth: 75cm Lifting height: 110cm

Change the emergency stop Review Works well Max product height 10cm

New band test run works Must be calibrated when installing detecttronic technician Product height Max 14cm

Fixed the hatch New tensioner for the hatch The machine uses central vacuum and central cooling. Vacuum and cooling chamber pressure tested and are tight.

Refurbished lifting device for cleaning. Measured and checked the condition of heating rods, 7pcs heating rods replaced with new. Power heating rods: 4500 watts x12 Dimensions: 530x150cm Belt: 60cm Internal measurement for product: 400x60cm. Adjustable belt speed.

With oil container 1100liter
Electric cartridges, thermostat and float tested, work well.

Outer dimensions: 230x110cm, height 195cm

Refurbished feed screw, new bearing bottom part plastic New seals lids and hatches Repaired band New button covers -No vibrator

Offered with or without control cabinet and transformer.

Replace front bearing

Replace p-box motor

Mesta el utbytt

Renovered tensioner

Front cover could not be repaired; lock switch.

High capacity: Engineered to withstand continuous chopping with a capacity of up to 180 animal bodies per hour.

Simple cleaning: The saw has fully opening doors and smooth surfaces in the enclosure to facilitate cleaning and maintain strict hygiene requirements.

Lubrication system: The machine is equipped with a drive system located in an oil lubrication bath, which reduces wear and minimizes downtime.

More information can be found in this (PDF):

https://neust.com.co/wp-content/uploads/2020/06/Sierra-de-Canal-JARVIS-modelo-Buster-V..pdf

Test run and adjusted welding times

Works well

Pipe size: 156mm

Welding width: 25cm

Front end knife missing, sensor triggered

Capacity: The machine is designed to operate at speeds of up to 50 bags per minute according to the specifications, although in practice it often runs at a lower, more stable pace (around 20–30 bags/min) depending on the properties of the product.

Drive and mechanics: The construction is largely made of stainless steel to meet high hygiene requirements. The machine's weld backs and foil advance are driven by servo motors, while the other mechanical functions are controlled using pneumatics (compressed air).

Test run OK

Fully automatic stapling/placing: The machine slices the product and automatically places the slices in neat rows, stacks, or circular patterns (shingling/stacking) on a receiving table.

Material: Built in 100% robust, food-grade stainless steel for maximum hygiene and long service life.

Capacity & Precision: The machine operates with reduced return stroke which maximizes the number of discs per minute, while stepless adjustment guarantees exact disc thickness without waste.

Cleaned the pump and serviced it

Works fine

Tool: 250x140mm

Capacity: Up to 3–6 cycles per minute (depends on vacuum level, gas handling and operator speed).

Maximum film width: 450 mm

Maximum tray size (1-compartment): Approximately 325 × 265 mm

Test run OK

Capacity: Holds 6 GN 1/1 containers.

Performance (Coolant cooling): Cool 30 kg of food from +90 °C to +3 °C core temperature in under 90 minutes.

Performance (Frost/Freezing): Freeze 25 kg of food from +90 °C to -18 °C in less than four hours.

Material: The entire inner and outer structure is made of high-quality stainless steel.

More information can be read here (PDF):

https://7daychef.com/products/specs/HDBB010.pdf?srsltid=AU7gw4UY3mBnKgTxCYPDxCPvx218xwdoXaocjhf1pZks7IcoDvlFLDTN

New bearings front wheel.

Tensioner refurbished

Fixed hookbox

Mounted water fittings.

High capacity: It is designed for high-intensity production lines and can cut up to 400 pigs per hour (or 200 sows per hour) per saw.

Powerful motor: Equipped with a completely enclosed electric motor of 3.0 hp (2237 W), providing both reliability and protection in damp slaughter environments

Rep circuit board in frequency converter. Built brackets and fixed electrical cabinet. New feeder cable ATTENTION! After a power failure, the lift must be reset with an emergency stop. And you should drive at low speed towards the end positions. Two speeds. Works perfectly

Test run OK 100kg capacity jaws: 60x40cm

Function test, everything is working as it should.

Completed with pipes

Replace input cable

Description Year model 2005 A tool for 2 pcs 195×125 troughs 230 volt 16 amp 2000w

Only Gas

Smoke cabinet from Protech. Runs with liquid smoke

Model: FGM 20/80 F 1.1 kW

Tick rate/Speed: Adjustable needle speed, usually between 15 and 65 strokes per minute depending on product and desired injection volume

Conveyor/Bandwidth: The conveyor belt is 280 mm wide (designed for smaller meat pieces or fish fillets). The belt is driven in full synchronization with the needle stroke movement

Number of needles: 20 pieces mounted on a needle bridge (single-needle configuration).

Capacity: 100kg Tray: 60x40cm Lifting height approx: 65cm Air pressure: 6bar

Electric motor test run

Glow coil not tested

Other information:

Main components: The generator is built around three mechanical main units: a fan/circulation fan, a feed screw (screw), and a heating element/glow coil.

Function: The methanizer transports the smoke material automatically (usually chips or sawdust) to the fire bed. The heating element ignites the material and the fan disseminates the smoke development further into the smoke chamber.

Material: The chassis and all internal mechanical parts are made entirely of high-quality, food-grade stainless steel.

New seal for the rotating shaft.

The machine is used only for fine emulsion. Not coarse sausage like beer sausage or similar.

Capacity: Up to around 60 portions per minute (equivalent to production of up to about 250 kg/h).

Portion size: Adjustable from about 20 to 215 grams.

Power connection: 230V

Flexibility: Works perfectly with most types of grease/sealant. It is controlled either via foot pedal or entirely automatically with an adjustable speed.

Welded and milled arms for the counterweights and arranged locking mechanism for the axles, Sealed all possible sources of leakage with silicone and welded crack in the table. Vacuum value: 6-7mbar both sides

Manufactured missing pressing tools

Replace a button

Corrosion-protected various interior

Welded feet.

Capacity: Depending on the product and configuration, the hydraulic press operates at an efficiency of about 6–12 cycles per minute.

Chamber & Product Size: The machine's forming tool provides a standardized product size of 300x200 mm with adjustable height.

Material: Designed in stainless steel and acid-resistant elements to meet strict hygiene requirements and withstand tough cleaning procedures in meat processing environments.

Works fine

DESCRIPTION

TREIF PUMA-CE is a meat cutting machine for cutting foods such as meat, sausage, cheese or fish. – The lowest permissible temperature for the material to be cut must not drop below -4 °C. - Maximum feed dimensions: 220 x 240 mm - Length of the conveyor belt: 1.55 m - Conveyor belt width: 0.24 m - Cut length: * With single blade: 0–70 mm * With double blade: 0–35 mm This model has automatic start and two different functions: - To feed forward short products to be cut to the knife compartment, to reduce processing time. - To cut pieces of various sizes. For example: a piece of ribs. It is a continuous process; the conveyor belt starts to roll at the set speed as soon as the main start button is activated. Production may vary depending on which product is to be cut.

Getinge M3 Stock Pot

New ventilation packages

Year model 2009

Other information:

Heating principle: The pot is double-walled. The electric elements in the technical pillar heat water to steam in the jacket (the interspace), which provides an extremely even heat across the entire inner pot. This reduces the risk of sensitive ingredients such as milk, porridge or sauces burning.

Features: The panel handles the stepless or electronic temperature control, measurement of mantle pressure/temperature, as well as soft-start and autoreverse for the mixer (if the machine is equipped with a mixing tool).