Slicer Treif Falcon Hybrid Basic #10741

The machine is used for fixed-weight plates. roast beef, pork roast, turkey roast, pork tenderloin etc.

The machine scans the product and calculates the exact weight for each disc with double check scales.

You can divide the weight into different parts of the meat, 300 grams for the first slice of an ox tenderloin, divide the middle into 200 g slices and leave the tail.

The machine has only run 1000 hours.

Sliced by Treif.