Meat grinder KT-ALP #2878

1st new nut/hand screw for hatch,

1st New insert part for overload limiter,

1st new interlock switch,

1st New front shield

High capacity: Pressing and grinding between 800 and 1200 patties per hour. The press cycle itself takes only about 1.5 seconds.

Adjustable thickness: The thickness of the final product can be adjusted continuously between 1.0 and 30.0 mm via a knob on the machine. An LED indicator shows the set thickness to provide a completely uniform result.

Extremely high pressing force: The machine operates with a hydraulic mechanism that delivers a pressing force of up to 3,000 kg to 6,400 kg (62,800 N) depending on model year and configuration. This ensures the meat retains its shape and juiciness during frying.

Hygiene & Safety: Fully constructed in stainless steel with a fully enclosed and protected work area. The machine starts automatically when the tray is pushed in. The meat can also be pressed directly into vacuum bags or plastic wrap for minimal cleaning